Preview
Build your website and try everything before you go live.
$0free
Website builder for food wholesalers
A food wholesale website kitchens can order from after service
Describe what you supply and who you deliver to, and Cornerrr builds a food wholesale website: your range by the case with pack sizes and storage, delivery days by area, account applications and quote requests in your Inbox, and online orders for regulars.
- Free to build and preview
- Payments by Stripe
- No transaction fees from Cornerrr
What you get
Your food wholesaler website, ready in about a minute.
Cornerrr writes every page from your description, then you change anything by clicking or by asking.
Pages it starts with
- Home
- Our range
- Delivery days
- Open an account
- About
- FAQ
- Contact
Your range by the case
Products with pack size, case quantity, origin, shelf life and storage temperature in the description, and case or single unit as options. Chefs see exactly what arrives at the back door.
Account applications
New restaurants and shops apply through a short form with their business name, location and what they need. Applications land in your Inbox, and you set them up and reply by email.
Quotes for standing and opening orders
A weekly standing order, or the first big order for a new restaurant, comes in through the request form with the quantity and a message, and you quote it by email.
Online orders for regulars
Core lines can be sold online with prices and stock, so a café reorders oil and flour on Sunday night for Tuesday’s delivery.
Trade, wholesale and B2B
Built for how food wholesalers actually work.
What you offer without a price, and quote requests with the quantities and details you need.
Delivery rates by route
Set up to five fixed delivery rates with names and estimates, for example by area or delivery day, and choose the countries you deliver to. Customers pick the right one at checkout.
Stock that stops overselling
Track stock for each case and single-unit option. Checkout stops when a line is sold out, so a chef doesn’t pay for burrata that isn’t in your cold room.
Tax worked out per product
Stripe Tax can work out sales tax or VAT at checkout, and each product can carry its own Stripe tax code, which matters when food and non-food lines are taxed differently. Business buyers can add their tax ID.
A range that’s easy to keep current
Ask the assistant to add a new producer’s range, put storage and allergen lines on every product or write up this season’s new arrivals, then apply it.
Ready-made themes
Themes for food wholesalers, ready to make your own.
Pallet
Made for Wholesalers, Packaging, Industrial supplies
Plain and efficient for wholesale and bulk orders.
Harvest
Made for Farm boxes, Meal kits, Local deliveries
Earthy and friendly for farm boxes, meal kits and deliveries that repeat.
Advice
What makes a great food wholesaler website
Whatever you build it with, these are the things that turn visitors into customers.
Publish delivery days and cut-offs
Say which days you deliver to each area and the order cut-off for each, such as order by 4 pm for next-day delivery. Kitchens plan menus and prep around it.
Give the facts chefs check
Pack size, case quantity, origin, brand, shelf life, storage temperature and allergens on every product, in the same order. Chefs compare suppliers line by line.
List food safety credentials as they are
If your warehouse is certified to a scheme such as BRCGS or SQF, or lines are certified organic, name the scheme as it appears on the certificate. Don’t present a certification your producer holds as your own.
State your minimum order and delivery charge
Kitchens usually ask about the minimum order and the delivery charge first. Say both plainly, and whether they change by area or by delivery day.
Introduce the producers behind the range
Restaurants that put origin on the menu want the story: the farm, the mill, the dairy. A short page per producer with photos helps chefs sell your products to their own guests.
How it works
From a few words to a food wholesaler website, live.
Step 1: Describe your business
A sentence or two is enough: what you do, who it’s for and how people buy from you.
Step 2: We build it while you watch
Cornerrr writes your pages, adds your products or services, and picks the colours, fonts and look. It takes about a minute.
Step 3: Connect payments
Link a Stripe account, or create one in a few minutes. Your customers pay you directly.
Step 4: You’re live
Publish on your free Cornerrr web address, or use your own. Change anything later by asking.
Payments
Get paid the way your customers like to pay.
Payments go through your own Stripe account, straight to you. Your customers see the methods you turn on in Stripe that work for their country and currency.
- Credit and debit cards
- Apple Pay
- Google Pay
- Link
- ACH Direct Debit
- SEPA Direct Debit
- Billie
- Bacs Direct Debit
- Pay by Bank
- Klarna
Selling in Europe or the US? United States, United Kingdom, Germany, France, Netherlands, Ireland and every country we cover.
Pricing
Free to build. Simple plans to go live.
Build and preview for free, no card needed. Every paid plan starts with a 14-day free trial, and Cornerrr adds no transaction fees.
Starter
Go live and start selling.
$19a month
Most popular
Growth
For growing businesses with subscriptions and deliveries.
$49a month
Pro
For several stores and bigger catalogues.
$99a month
Questions
Good to know
Can restaurants order from my website after closing time?
Yes. Core lines sold online with prices and stock can be ordered at any hour, and you get an email for each paid order. Requests for anything priced per account land in your Inbox.
Can I show prices only to approved accounts?
Not today: your pages are public. Keep account-priced lines “price on request” and send your price list by email when you approve a new customer.
Can I charge different delivery fees by area?
Yes, with up to five fixed delivery rates whose names say which area or day they cover. Customers choose one at checkout, so name them clearly.
Do I need to list allergens on a wholesale food website?
Rules depend on where you sell and whether the food is prepacked. Many food businesses must make allergen information available to buyers, so put it on each product and check your local food authority’s guidance.
Do I need any technical skills?
No. You describe your business in your own words and Cornerrr builds the website. Afterwards you change things by clicking, or by asking the assistant in plain words.
How much does it cost?
Building and previewing your website is free, with no card needed. To go live and take payments, choose a plan from $19 a month. Every paid plan starts with a 14-day free trial; a card is needed to start it.
Start your food wholesaler website.
Describe your business and see your website in about a minute. It’s free until you go live.